Carly Paige, an integrative nutrition health coach and chef, speaks to Kennedy Space Center employees inside the Florida spaceport’s Training Auditorium on March 5, 2020, during the center’s annual Safety and Health Days. Taking place March 2 through March 6, Safety and Health Days provides Kennedy employees with a variety of presentations to attend – all of which focus on how to maintain a safe and healthy workforce. Paige’s presentation included information on simple swaps that can be made to incorporate healthier habits on a daily basis.