
This wide-angle view depicts the Orbital Workshop (OWS) wardroom/galley located in the lower level of the OWS. The galley in the wardroom provided the daily supply of food; galley-located equipment was used for preparation and disposal of food. The Skylab astronauts used the wardroom as kitchen and dining room. The hexagonal food table, shown in the middle of this image, allowed three crewmen to simultaneously heat their food and eat their meals in an efficient and comfortable marner. Chairs were pointless in the zero-gravity environment. The table also supported components of the water system, including the water chiller and the wardroom water heater.

S73-27081 (30 May 1973) --- Two of the three Skylab 2 astronauts are seen in the wardroom of the crew quarters of the Orbital Workshop of the Skylab 1 space station cluster in Earth orbit in this reproduction taken from a television transmission made by a TV camera aboard the space station. They are preparing to eat a meal. Astronaut Charles Conrad Jr., commander, is in the right foreground. In the background is astronaut Paul J. Weitz, pilot. Photo credit: NASA

S73-31705 (1 Aug. 1973) --- The three Skylab 3 crewmen are shown eating in the Orbital Workshop (OWS) wardroom of the Skylab space station in Earth orbit, in this photographic reproduction taken from a television transmission made by a color TV camera aboard the OWS. Astronaut Alan L. Bean (right), commander, illustrates eating under zero-gravity conditions upsidedown. The two other crewmen are scientist-astronaut Owen K. Garriott (left), science pilot; and astronaut Jack R. Lousma, pilot. Photo credit: NASA

S73-20236 (1 March 1973) --- The three members of the prime crew of the first manned Skylab mission dine on specially prepared Skylab space food in the wardroom of the crew quarters of the Skylab Orbital Workshop (OWS) trainer during Skylab training at the Johnson Space Center. They are, left to right, scientist-astronaut Joseph P. Kerwin, science pilot; astronaut Paul J. Weitz, pilot; and astronaut Charles Conrad Jr., commander. Photo credit: NASA

Shown here is the Skylab food heating and serving tray with food, drink, and utensils. The tray contained heating elements for preparing the individual food packets. The food on Skylab was a great improvement over that on earlier spaceflights. It was no longer necessary to squeeze liquified food from plastic tubes. Skylab's kitchen in the Orbital Workshop wardroom was so equipped that each crewman could select his own menu and prepare it to his own taste. The Marshall Space Flight Center had program management responsibility for the development of Skylab hardware and experiments.

This Skylab-4 mission onboard photograph shows Astronaut Ed Gibson getting ready to prepare his meal in the crew wardroom. The tray contained heating elements for preparing the individual food packets. The food on Skylab was a great improvement over that on earlier spaceflights. It was no longer necessary to squeeze liquified food from plastic tubes. Skylab's kitchen was so equipped that each crewman could select his own menu and prepare it to his own taste.

The Orbital Workshop internal arrangement shown here is the medical experimental equipment. In this view, looking from the wardroom area, are the lower-body Negative Pressure (Experiment M092) unit, left, and the ergometer for the vectorcardiograph (Experiment - M093). Both are used in several ways to keep check on the astronauts' condition and tolerance in extended weightlessness. The 1-G trainer permits the astronauts to get experience with all of the equipment and operations except the absence of gravity.

The wardroom deck of the Orbital Workshop, showing the living quarters arrangement, is seen here in good detail. From left to right is the dining area, waste management, and sleeping quarters. Portable restraints are on the wall beside the sleeping quarters. The ergometer for the vectorcardiograph (Experiment - M093) and lower-body Negative Pressure (Experiment M092) unit, used in some of the medical experiments, are in the foreground. The round brown object in the center of the room is the trash disposal airlock.

S73-26794 (26 May 1973) --- Two of the three Skylab 2 astronauts are seen in the wardroom of the crew quarters of the Orbital Workshop of the Skylab 1 space station cluster in Earth orbit in this reproduction taken from a color television transmission made by a TV camera aboard the space station. They are preparing a meal. Astronaut Charles Conrad Jr., commander, is in the right foreground. In the background is scientist-astronaut Joseph P. Kerwin, science pilot. Photo credit: NASA

This photograph was taken during the Skylab-3 mission (2nd marned mission), showing Astronaut Owen Garriott enjoying his meal in the Orbital Workshop crew wardroom. The tray contained heating elements for preparing the individual food packets. The food on Skylab was a great improvement over that on earlier spaceflights. It was no longer necessary to squeeze liquified food from plastic tubes. Skylab's kitchen was so equipped that each crewman could select his own menu and prepare it to his own taste.

S73-37650 (28 Nov. 1973) --- Astronaut Gerald P. Carr, right, Skylab 4 commander, enjoys a meal aboard the orbiting Skylab space station in this photographic reproduction from a television of Nov. 28, 1973. Scientist-astronaut Edward G. Gibson, science pilot for the third manned Skylab flight, demonstrates the zero-gravity environment by turning upside. The two crewmen were joined by astronaut William R. Pogue, pilot, for the evening meal. The food station is in the wardroom of the Crew Quarters in the Orbital Workshop (OWS). Photo credit: NASA

S73-27078 (30 May 1973) --- An accordian-style beverage dispenser filled with orange juice is held by astronaut Charles Conrad Jr., Skylab 2 commander, in this close-up view which is a reproduction taken from a color television transmission made by a TV camera aboard the Skylab 1 & 2 space station cluster in Earth orbit. Conrad (head and face not in view) is seated at the wardroom table in the crew quarters of the Orbital Workshop. The dispenser contained beverage crystals, and Conrad has just added the prescribed amount of water to make the orange drink. Photo credit: NASA

S73-38962 (28 Dec. 1973) --- The three members of the Skylab 4 crew confer via television communication with Dr. Lubos Kohoutek, discoverer of the Comet Kohoutek. This picture of the three astronauts was reproduced from a TV transmission made by a TV camera aboard the space station in Earth orbit. They are, left to right, Gerald P. Carr, commander; Edward G. Gibson, science pilot; and William R. Pogue, pilot. They are seated in the crew quarters wardroom of the Orbital Workshop. Professor Kohoutek, who is employed at the Hamburg Observatory in West Germany, was visiting the Johnson Space Center in Houston when he conferred with the Skylab 4 crewmen. Photo credit: NASA

S72-41853 (15 June 1972) --- Two members of the three-man Skylab Medical Experiment Altitude Test (SMEAT) crew, that will spend up to 56 days in the Crew Systems Division's 20-foot altitude chamber at the Manned Spacecraft Center (MSC) beginning in mid-July, go over a menu in the food preparation area. Seated at the simulated wardroom food table is astronaut Karol J. Bobko, SMEAT pilot, and standing is astronaut Robert L. Crippen, SMEAT commander. Dr. William E. Thornton, SMEAT science pilot, the third crew member is not shown in this view. Photo credit: NASA

This image depicts a layout of the Skylab workshop 1-G trainer crew quarters. At left, in the sleep compartment, astronauts slept strapped to the walls of cubicles and showered at the center. Next right was the waste management area where wastes were processed and disposed. Upper right was the wardroom where astronauts prepared their meals and foods were stored. In the experiment operation area, upper left, against the far wall, was the lower-body negative-pressure device (Skylab Experiment M092) and the Ergometer for the vectorcardiogram experiment (Skylab Experiment M063). The trainers and mockups were useful in the developmental phase, while engineers and astronauts were still working out optimum designs. They provided much data applicable to the manufacture of the flight articles.